Cakes are priced according to the complexity, design and time it takes to create the masterpiece, as well as the number of guests to cake is required to serve, and the flavor of cake you choose. The pricing below will you an idea of how to price your cake.
Basic cake from mix with buttercream icing - $3.00 per serving.
Basic cake from scratch with buttercream icing - $4.00 per serving.
Fondant covered cake add $1.00 per serving.
Chocolate, pre-made royal icing, and pulled sugar decorating is quoted per job.
Fresh flowers are charged separately.
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